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Drinking Certifiable Brews With Local Food in Ukiah, California
With the title of "First Certified Organic Brewpub in the Country" one might think a little snooty-nosed arrogance could penetrate some step of the brewing process and tinge this beer to a slightly less palatable degree of elitism. No. No. The title has kept the Ukiah Brewing Company focused on what they love: making small-batch distinctive brews with a down-home mellow vibe. Whether you're a local or just like to eat local, you will find a variety of food that maintains the same organic standards as the beer. Libations and food are almost wholly served under the "Certified Mendocino Renegade" standards, which requires ingredients to be local, organic, GMO/pesticide free, and, for seafood, caught in the wild. The top-notch beer and food is followed up with a musical line up of local Mendo and North Coast artists nearly every night.
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